Early Church Fathers Scripture Index : Texts
Philippians 4:11
There are 5 footnotes for this reference.
Ante-Nicene Fathers, Volume 2, page 427, footnote 15 (Image)
Hermas, Tatian, Athenagoras, Theophilus, Clement of Alexandria
Clement of Alexandria (HTML)
The Stromata, or Miscellanies (HTML)
Book IV. (HTML)
Chapter XVI.—Passages of Scripture Respecting the Constancy, Patience, and Love of the Martyrs. (HTML)
... believers, in word, in conversation, in love, in faith, in purity.” For perfection in faith differs, I think, from ordinary faith. And the divine apostle furnishes the rule for the Gnostic in these words, writing as follows: “For I have learned, in whatsoever state I am, to be content. I know both how to be abased, and I know how to abound. Everywhere and in all things I am instructed both to be full and to be hungry, both to abound and to lack. I can do all things through Him who strengtheneth me.”[Philippians 4:11-13] And also when discussing with others in order to put them, to shame, he does not shrink from saying, “But call to mind the former days, in which, after ye were illuminated, ye endured a great fight of afflictions; partly, whilst ye were made a ...
Nicene and Post-Nicene Fathers, Series 1, Volume 1, page 155, footnote 3 (Image)
Augustine: Prolegomena: St. Augustine's Life and Work, Confessions, Letters
The Confessions (HTML)
Having manifested what he was and what he is, he shows the great fruit of his confession; and being about to examine by what method God and the happy life may be found, he enlarges on the nature and power of memory. Then he examines his own acts, thoughts and affections, viewed under the threefold division of temptation; and commemorates the Lord, the one mediator of God and men. (HTML)
About to Speak of the Temptations of the Lust of the Flesh, He First Complains of the Lust of Eating and Drinking. (HTML)
CCEL Footnote 895 (In-Text, Margin)
... from thine appetites.” And by Thy favour have I heard this saying likewise, which I have much delighted in, “Neither if we eat, are we the better; neither if we eat not, are we the worse;” which is to say, that neither shall the one make me to abound, nor the other to be wretched. I heard also another voice, “For I have learned, in whatsoever state I am, therewith to be content, I know both how to be abased, and I know how to abound . . . I can do all things through Christ which strengtheneth me.”[Philippians 4:11-14] Lo! a soldier of the celestial camp—not dust as we are. But remember, O Lord, “that we are dust,” and that of dust Thou hast created man; and he “was lost, and is found.” Nor could he do this of his own power, seeing that he whom I so loved, saying ...
Nicene and Post-Nicene Fathers, Series 2, Volume 10, page 57, footnote 7 (Image)
Ambrose: Select Works and Letters
Dogmatic Treatises, Ethical Works, and Sermons. (HTML)
On the Duties of the Clergy. (HTML)
Book II. (HTML)
Chapter XVII. What virtues ought to exist in him whom we consult. How Joseph and Paul were equipped with them. (HTML)
89. Therefore the man of good counsel says: “I have learnt in whatsoever state I am therewith to be content.”[Philippians 4:11] For he knew that the root of all evils is the love of money, and therefore he was content with what he had, without seeking for what was another’s. Sufficient for me, he says, is what I have; whether I have little or much, to me it is much. It seems as though he wanted to state it as clearly as possible. He makes use of these words: “I am content,” he says, “with what I have.” That means: “I neither have want, nor have I too much. I have no ...
Nicene and Post-Nicene Fathers, Series 2, Volume 11, page 344, footnote 1 (Image)
Sulpitius Severus, Vincent of Lerins, John Cassian
The Works of John Cassian. (HTML)
The Conferences of John Cassian. Part I. Containing Conferences I-X. (HTML)
Conference V. Conference of Abbot Serapion. On the Eight Principal Faults. (HTML)
Chapter XI. Of the origin and character of each of these faults. (HTML)
... passion in us we can recognize them by this; viz., if we are kept to dine by one of the brethren we are not content to eat our food with the relish which he has prepared and offers to us, but take the unpar donable liberty of asking to have something else poured over it or added to it, a thing which we should never do for three reasons: (1) because the monastic mind ought always to be accustomed to practise endurance and abstinence, and like the Apostle, to learn to be content in whatever state he is.[Philippians 4:11] For one who is upset by taking an unsavoury morsel once and in a way, and who cannot even for a short time overcome the delicacy of his appetite will never succeed in curbing the secret and more important desires of the body; (2) because it ...
Nicene and Post-Nicene Fathers, Series 2, Volume 11, page 357, footnote 3 (Image)
Sulpitius Severus, Vincent of Lerins, John Cassian
The Works of John Cassian. (HTML)
The Conferences of John Cassian. Part I. Containing Conferences I-X. (HTML)
Conference VI. Conference of Abbot Theodore. On the Death of the Saints. (HTML)
Chapter X. Of the excellence of the perfect man who is figuratively spoken of as ambidextrous. (HTML)
... to God in either case alike, we gain one and the same advantage out of good and bad fortune. And such that truly ambidextrous man, the teacher of the Gentiles, testifies that he himself was, when he says: “For I have learnt in whatsoever state I am, to be content therewith. I know both how to be brought low and I know how to abound: everywhere and in all things I am instructed both to be full and to be hungry, both to abound and to suffer need. I can do all things in Him which strengtheneth me.”[Philippians 4:11-13]